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Sake Colada

Sake Colada

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Prep Time: 4 minutes
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Course: Drinks
Cuisine: American
Keyword: cherry, Coconut, coconut cocktails, coconut cream, pineapple juice, pineapple juice cocktails, sake cocktails
Servings: 1
Author: Paul Kushner

Equipment

Ingredients

Instructions

  • Add sake, cream of coconut, pineapple juice, and crushed ice to a blender. Blend until smooth and frosty.
  • Pour into a chilled glass.
  • Add a pineapple slice and maraschino cherry for a classic tropical touch.

Notes

Pro Tips

  • Use full-fat cream of coconut for a richer, creamier texture.
  • Chill your glass before serving to keep the drink icy cold longer.
  • Add a splash of lime juice for extra brightness if desired.
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