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Sesame Mai Tai

Sesame Mai Tai

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Prep Time: 4 minutes
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Course: Drinks
Cuisine: American
Keyword: banana liqueur, Banana Liqueur Cocktails, jamaican cocktails, Jamaican rum, Orgeat, Orgeat Cocktails, white rum, White Rum Cocktails
Servings: 1
Author: Paul Kushner

Equipment

Ingredients

  • 1 oz white rum
  • ¼ oz Jamaican rum
  • ½ oz genever
  • ½ oz banana liqueur
  • 1 oz tahini orgeat
  • ¾ oz lime juice
  • Garnish: mint banana slices, black sesame seeds

Instructions

  • Add all the liquid ingredients to a cocktail shaker filled with ice.
  • Shake well for about 15 seconds until chilled.
  • Strain into a rocks glass filled with fresh ice.
  • Garnish with a sprig of mint, banana slices, and a pinch of black sesame seeds.

Notes

Pro Tips

  • If you can’t find tahini orgeat, try blending tahini with traditional orgeat syrup for a similar effect.
  • Chill your glass in the freezer before pouring to help keep the drink cold longer.
  • Use a banana chip instead of fresh slices for a longer-lasting garnish.
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