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Shirley Temple Float

Shirley Temple Float

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Prep Time: 4 minutes
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Course: Drinks
Cuisine: American
Keyword: baby shower mocktails, best mocktails, brunch cocktails, brunch mocktails, Cherry mocktails, dessert drinks, dry january mocktails
Servings: 1
Author: Paul Kushner

Equipment

Ingredients

Instructions

  • Pour grenadine into the bottom of a highball glass.
  • Carefully scoop in the vanilla ice cream.
  • Slowly pour ginger ale over the ice cream until the glass is full.
  • Finish with a maraschino cherry on top. Serve and enjoy!

Notes

Pro Tips

  • Chill the glass beforehand to help keep the float from melting too fast.
  • Swap in lemon-lime soda or cream soda if you want a different flavor.
  • Use cherry or raspberry ice cream for a fruity variation.
Tried this recipe?Leave a comment and let us know how it was!