Servings: 6
Equipment
- Punch bowl
Ingredients
- 12 ounces bourbon
- 4 ounces maple syrup
- 4 ounces orange juice
- 2.5 ounces water
- 2.5 ounces pumpkin puree
- 7 dashes orange bitters
- 1/2 teaspoon pumpkin pie spice
- 1 teaspoon vanilla extract
- Pinch of sea salt
- Ginger beer for topping, optional
- Cinnamon sticks and star anise for garnish
Instructions
- In a punch bowl, combine the spiced pumpkin syrup by mixing together the maple syrup, water, pumpkin puree, pumpkin pie spice, vanilla extract, and a pinch of sea salt.
- Stir in the bourbon, orange juice, and orange bitters until everything is well combined.
- Chill the mixture in the refrigerator until ready to serve.
- Just before serving, add ice to the punch bowl.
- Top with ginger beer for a refreshing, bubbly finish, if desired.
- Serve in glasses and enjoy the spicy, warming flavors of this festive punch.
Notes
Pro Tips
- For an extra spicy kick, add a pinch of cayenne pepper or garnish with a cinnamon stick.
- Adjust the sweetness by varying the amount of maple syrup to suit your taste.
- Garnish each glass with a slice of orange or a sprig of rosemary for a festive touch.
Tried this recipe?Leave a comment and let us know how it was!