Prep Time: 4 minutes minutes
Course: Drinks
Cuisine: American
Keyword: egg white cocktails, gin cocktails, strawberry cocktails, strawberry gin cocktails
Servings: 1
Add the gin, strawberry syrup, lemon juice, and egg white to a cocktail shaker without ice.
Shake vigorously for about 30 seconds to create a strong foam.
Add a few ice cubes to the shaker and shake again until chilled, about 30 seconds.
Strain into a coupe glass, allowing the foam to settle on top.
Garnish with a fresh strawberry.
Pro Tips
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Use a reverse dry shake (shake with ice first, then without) if you prefer a denser foam.
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Homemade strawberry syrup made with fresh berries adds better flavor than bottled versions.
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Chill your glass beforehand to help preserve the frothy top.