Servings: 1
Ingredients
- 1.5 oz dark rum
- 2 oz Chocolate Strawberry Liqueur
- 0.5 oz coconut cream
- 2 dashes chocolate bitters
- strawberry for muddling
- chocolate and strawberry for garnish
Instructions
- Stem the strawberry and add it to a cocktail shaker. Muddle gently to release the flavors.
- Add the dark rum, Chocolate Strawberry Liqueur, cream of coconut, and chocolate bitters to the shaker.
- Fill the shaker with ice and shake until well-chilled.
- Strain the mixture into a cocktail glass.
- Garnish with a chocolate and strawberry. Serve immediately.
Notes
Pro Tips
- For a richer flavor, use freshly made cream of coconut.
- Muddle the strawberry gently to avoid breaking it down too much, preserving the fresh flavor.
- Chill the glass beforehand to keep the drink cold longer.
Tried this recipe?Leave a comment and let us know how it was!