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Summer Sour

Summer Sour

Prep Time: 4 minutes
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Course: Drinks
Cuisine: American
Keyword: Angostura Bitters, Lemon Juice, lemon juice cocktails, Patrón Añejo, Red Bull Tropical, summer cocktail, summer cocktails
Servings: 1
Author: Paul Kushner

Ingredients

  • 2 oz Patrón Añejo
  • 1 oz lemon juice
  • 0.75 oz simple syrup
  • 3 oz Red Bull Tropical
  • 2 dashes Angostura bitters
  • Garnish: lemon wheel and mint sprig

Instructions

  • Add the tequila, lemon juice, and simple syrup to a shaker filled with ice.
  • Shake for about 10–15 seconds to chill.
  • Strain into a Collins glass filled with fresh ice.
  • Top with Red Bull Tropical and give it a quick stir.
  • Add two dashes of Angostura bitters on top.
  • Garnish with a lemon wheel and a sprig of mint.

Notes

Pro Tips

  • Chill your Red Bull ahead of time so it doesn’t melt the ice too fast.
  • If you want less sweetness, reduce the simple syrup slightly.
  • Float the bitters gently on top to keep the flavor layered.
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