Servings: 1
Equipment
Ingredients
- 2 oz red wine
- 5 oz orange juice
- Orange wheel and mint sprig for garnish
Instructions
- Fill a highball glass with ice.
- Pour in the orange juice.
- Slowly float the red wine on top by pouring it gently over the back of a spoon or down the inside of the glass.
- Garnish with an orange wheel and mint sprig.
Notes
Pro Tips
- Use freshly squeezed orange juice for the best taste.
- A red wine with a little body (like a Pinot Noir or Garnacha) will float better and taste great.
- For a stronger layered effect, let the orange juice chill before pouring so the wine sits on top longer.
Tried this recipe?Leave a comment and let us know how it was!