Tommy Bahama Key Lime Martini
Prep Time: 4 minutes minutes
Course: Drinks
Cuisine: American
Keyword: Graham cracker, key lime juice, Key lime pie cream liqueur, Licor 43, licor 43 cocktails, Lime, lime cocktails, Lime Juice, wheat vodka
Servings: 1
- 1.5 oz Vodka
- 2 oz Key lime pie cream liqueur
- 0.5 oz Licor 43
- 0.5 oz lime juice
- Lime wheel for garnish
- Finely crushed graham crackers for rimming
Spread the finely crushed graham crackers evenly on a plate.
Wet the rim of a chilled martini glass with lime juice or water, then dip it into the crushed graham crackers, coating the rim.
In a cocktail shaker filled with ice, combine the vodka, Key lime pie cream liqueur, Licor 43, and lime juice.
Shake well until the mixture is thoroughly chilled.
Strain the cocktail into the prepared martini glass.
Garnish with a lime wheel and serve immediately.
Pro Tips
- For an even more authentic Key lime pie experience, add a dollop of whipped cream on top before serving.
- If you don’t have Key lime pie cream liqueur, you can substitute it with vanilla liqueur and add extra lime juice to maintain the tartness.