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Trinidad Sour

Trinidad Sour

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Prep Time: 4 minutes
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Course: Drinks
Cuisine: American
Keyword: Angostura Bitters, bitter cocktails, bitters, Lemon Juice, Orgeat, Orgeat Cocktails, Rye Whiskey, Rye Whiskey Cocktails, rye whiskey drink, whiskey cocktails
Servings: 1
Author: Paul Kushner

Equipment

Ingredients

  • 1.5 oz Angostura bitters
  • 1 oz orgeat syrup
  • 0.75 oz lemon juice
  • 0.5 oz rye whiskey

Instructions

  • Add Angostura bitters, orgeat syrup, lemon juice, and rye whiskey to a shaker filled with ice.
  • Shake well for about 15 seconds.
  • Strain into a coupe glass, either neat or over a large cube.

Notes

Pro Tips

  • Use freshly squeezed lemon juice to cut through the spice and sweetness.
  • Orgeat can vary in sweetness and almond flavor taste and adjust if needed.
  • If you're new to heavy bitters cocktails, start with 1 oz Angostura and build up from there.
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