Servings: 2
Ingredients
- 1 tsp granulated sugar
- 1/2 tsp ground cinnamon
- 1/4 tsp salt
- 1 lime wedge
- 2 oz apple cider
- 1 oz lime juice
- 2 1/2 oz mezcal
- 1/2 oz triple sec
- cinnamon sticks for garnish
- apple slices, for garnish
Instructions
- On a small plate, mix together the granulated sugar, ground cinnamon, and salt.
- Rub the lime wedge around the rims of 2 rocks glasses, then dip the rims into the cinnamon-sugar-salt mixture until well coated.
- Fill the glasses with ice cubes.
- Fill a cocktail shaker with ice cubes. Add apple cider, lime juice, mezcal, and triple sec.
- Cover and shake well until the mixture is thoroughly chilled.
- Divide the mixture evenly between the prepared glasses.
- Garnish each glass with a cinnamon stick and apple slices, if desired.
- Enjoy your Apple Cider-Mezcal Margarita!
Notes
Pro Tips
Even simple margaritas can taste better with a few minor adjustments. These tips help keep the drink cold and balanced.
Ideas that help
- Use fresh lime juice for the best taste
- Pick cider with a clean apple flavor
- Shake longer for a smoother drink
- Add a little more triple sec if you want a brighter finish
- Use large ice cubes so the drink stays cold longer
- Make the rim mix ahead of time so you can serve quickly
- Add a thin apple slice inside the drink for aroma
Tried this recipe?Leave a comment and let us know how it was!