Go Back
–+ servings
Save Recipe Form

Apple Cider Mimosas

Apple Cider Mimosas

Print Recipe Pin Recipe
Prep Time: 4 minutes
No ratings yet
Course: Drinks
Cuisine: American
Keyword: apple cider cocktails, Champagne Cocktails, Fall champagne cocktails, fall cocktails, fall wine cocktails, thanksgiving cocktails
Servings: 1
Author: Paul Kushner

Equipment

Ingredients

  • 3 oz apple cider
  • 3 oz Champagne
  • 1 apple slice for garnish
  • Water for rimming
  • Gold sprinkles for rimming

Instructions

  • Begin by preparing the glass. Dip the top of a Champagne flute into water, then dip it into a small plate of gold and silver sprinkles to coat the rim.
  • Pour apple cider into the Champagne flute.
  • Top the glass with Champagne, allowing it to gently mix with the apple cider.
  • Garnish with a fresh apple slice for a crisp and elegant touch.
  • Serve immediately and enjoy your Apple Cider Mimosas!

Notes

Pro Tips

  • Use chilled cider and Champagne for the crispest flavor.
  • For a sweeter version, substitute prosecco for Champagne.
  • Mix gold and silver sprinkles for an extra festive presentation.
Tried this recipe?Leave a comment and let us know how it was!