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Apple Cider Punch

Apple Cider Punch

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Prep Time: 4 minutes
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Course: Drinks
Cuisine: American
Keyword: apple cider, fall, fall cocktails, fall rum cocktails, Ginger Ale, ginger ale cocktails, Lemon Juice, orange juice,, Rum
Servings: 8
Author: Paul Kushner

Equipment

Ingredients

Instructions

  • In a large pitcher or punch bowl, combine apple cider, orange juice, and lemon juice. Stir well to mix.
  • If making spiked apple cider punch, add the rum and stir to combine.
  • Add the sliced apples, oranges, and cinnamon sticks to the pitcher or punch bowl.
  • Refrigerate the mixture for at least one hour to chill and allow the flavors to meld.
  • When ready to serve, add the ginger ale to the mixture and stir gently.
  • Pour the punch over glasses filled with ice.
  • Enjoy your Apple Cider Punch!

Notes

Pro Tips

  • Chill all ingredients ahead of time so the punch stays cold
  • Use crisp apples like Honeycrisp or Gala for better flavor
  • Slice fruit right before mixing so it stays bright
Tried this recipe?Leave a comment and let us know how it was!