Apple Cider Sangria

Prep Time: 10

5 from 1 vote

Course: Drinks

Cuisine: American

Keyword: apple cider cocktails, big batch cocktails, fall sangria recipes, fall vodka cocktails, thanksgiving cocktails, wine cocktails

Servings:

In a large pitcher, add the cinnamon sticks, sliced apples, sliced oranges, and frozen cranberries.
Pour in the white wine, apple cider, and caramel vodka. Stir everything together gently to combine the flavors.
Refrigerate the sangria for at least an hour to allow the flavors to meld.
Serve chilled and enjoy your seasonal Apple Cider Sangria!

For an extra festive touch, rim your glasses with cinnamon sugar before serving.
Feel free to use sparkling apple cider for a bubbly twist on this sangria.
Let the sangria chill for several hours or overnight for even more flavor infusion from the fruit and spices.

Tried this recipe?Leave a comment and let us know how it was!