Celebrate the flavors of fall with this Apple Cider Sangria. Combining crisp white wine, spiced apple cider, and the rich notes of caramel vodka, this refreshing yet cozy drink is perfect for any autumn gathering.
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Ingredients
- 1 bottle of white wine
- 16 oz apple cider
- 4 oz caramel vodka
- 2 cinnamon sticks
- 1 apple sliced
- 1 orange sliced
- 1/2 cup frozen cranberries
Instructions
- In a large pitcher, add the cinnamon sticks, sliced apples, sliced oranges, and frozen cranberries.
- Pour in the white wine, apple cider, and caramel vodka. Stir everything together gently to combine the flavors.
- Refrigerate the sangria for at least an hour to allow the flavors to meld.
- Serve chilled and enjoy your seasonal Apple Cider Sangria!
Notes
Pro Tips
- For an extra festive touch, rim your glasses with cinnamon sugar before serving.
- Feel free to use sparkling apple cider for a bubbly twist on this sangria.
- Let the sangria chill for several hours or overnight for even more flavor infusion from the fruit and spices.
Tasting Notes
The Apple Cider Sangria is a delightful blend of autumnal flavors. The crisp white wine provides a refreshing base, while the apple cider adds a spiced, fruity note. Caramel vodka brings a smooth, rich sweetness that complements the fresh fruit and cinnamon perfectly. Each sip is a harmonious mix of sweetness and spice, making it an ideal drink for fall celebrations.
This was wonderful. The cinnamon, apple and orange slices gave a nice bouquet. Absolutely delicious and I will be adding it to my fall favorites.