Servings: 1
Equipment
Ingredients
- 2 ounces rye whiskey
- 1 ounce apple cider
- 2 dashes Angostura bitters
- 0.5 ounces Maple syrup
Instructions
- Fill a glass with ice.
- Add the rye whiskey, apple cider, Angostura bitters, and maple syrup to the glass.
- Stir the mixture well to combine all the ingredients and ensure the drink is chilled.
- Serve immediately and enjoy the rich, spiced flavors of this classic cocktail.
Notes
Pro Tips
- Garnish with an orange peel or cinnamon stick for extra aroma and visual appeal.
- For a stronger apple note, use spiced apple cider instead of plain.
- Try swapping rye whiskey for bourbon if you prefer a smoother, sweeter finish.
Tried this recipe?Leave a comment and let us know how it was!