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Batanga Float

Batanga Float

Prep Time: 4 minutes
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Course: Drinks
Cuisine: Mexican
Keyword: Coca-Cola, float, Lime Juice, Tequila, vanilla ice cream
Servings: 1
Author: Paul Kushner

Equipment

Ingredients

  • Vanilla ice cream
  • 0.5 oz lime juice
  • 2 oz tequila
  • Coca-Cola
  • Pinch of salt

Instructions

  • Place two scoops of vanilla ice cream into your glass.
  • In a separate glass, combine the fresh lime juice, tequila, and a pinch of salt.
  • Pour the lime juice and tequila mixture over the ice cream.
  • Top with Coca-Cola to fill the glass.
  • Stir gently with the knife you used to cut the limes.
  • Add a straw and enjoy!

Notes

Pro Tips
  • Use high-quality vanilla ice cream for the creamiest texture and best flavor.
  • Opt for fresh lime juice to ensure a bright, citrusy note.
  • Coca-Cola, made with real sugar, adds a unique sweetness that complements the other ingredients perfectly.
  • Garnish with a lime wedge or a sprinkle of lime zest for an extra touch of freshness.
Tried this recipe?Leave a comment and let us know how it was!