Prep Time: 5 minutes minutes
Total Time: 5 minutes minutes
Course: Rum
Cuisine: Bermudian
Keyword: bermuda falernum, bermuda rum swizzle, Rum
Servings: 1
Fruity rum punch from Bermuda.
- 4 ounces Gosling's Gold Seal rum
- 4 ounces Gosling's Black Seal rum
- 8 ounces orange juice freshly squeezed
- 8 ounces pineapple juice
- 3/4 ounce grenadine
- 6 Angostura bitters dashes
- Orange slice for garnish
- Pineapple wedge for garnish
- Cherryrnish for garnish
Add the rum, orange juice, pineapple juice, grenadine, and bitters to a pitcher that is about a third of the way full of ice
Churn the mixture with your swizzle stick until it is frothing
Pour the mixture into four separate glasses that are filled with ice
Add the orange slice, pineapple wedge, and cherry as a garnish to each glass