Servings: 1
Transform your brunch with our Blackberry Mimosa recipe. Mix champagne, blackberries, and orange juice, this refreshing drink is perfect to make.
Ingredients
- 3-4 blackberries
- 1/2 oz sugar to sweeten the blackberries
- 1 oz orange juice
- Sparkling wine or champagne to top off
- Extra blackberries or an orange twist for garnish
Instructions
- In your shaker or jar, muddle the blackberries with the sugar until you have a juicy pulp.
- Add the orange juice and a handful of ice, then shake well to mix.
- Strain the mixture into a champagne flute, ensuring a smooth pour.
- Top off the glass with sparkling wine or champagne.
- Garnish with a few whole blackberries or an orange twist.
- Serve immediately and enjoy.
Notes
Pro Tips
- Use ripe blackberries. Ripe fruit releases more juice and gives you a stronger blackberry flavor.
- Keep everything cold. Chill the orange juice, sparkling wine, and glasses before making the drinks.
- Muddle thoroughly but gently. You want a juicy pulp without crushing the seeds more than necessary.
Tried this recipe?Leave a comment and let us know how it was!