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Blueberry Cheesecake Martini

Blueberry Cheesecake Martini

Prep Time: 4 minutes
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Course: Drinks
Cuisine: American
Keyword: Blueberry, blueberry cocktails, cheesecake cocktails, Martini, Martini cocktails
Servings: 1
Author: Paul Kushner

Ingredients

  • 2 oz blueberry vodka
  • 1 oz heavy cream
  • 0.5 oz blueberry syrup
  • 0.5 oz vanilla liqueur
  • 0.5 oz cream cheese liqueur
  • Graham crackers crushed (for rimming)
  • Garnish with skewered blueberries

Instructions

  • Rim a chilled martini glass with crushed graham crackers (use a little blueberry syrup or cream to help it stick).
  • Add blueberry vodka, vanilla liqueur, cream cheese liqueur, heavy cream, and blueberry syrup to a shaker with ice.
  • Shake well for about 15–20 seconds until smooth and chilled.
  • Strain into the prepared martini glass.
  • Garnish with skewered blueberries.

Notes

Pro Tips

  • Chill your glass ahead of time so the drink stays colder longer.
  • If you don’t have blueberry syrup, muddled blueberries with simple syrup works in a pinch.
  • Keep the shake firm to fully mix the cream and liqueurs for a smooth pour.
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