Prep Time: 5 minutes minutes
Total Time: 5 minutes minutes
Course: Bourbon
Cuisine: American
Keyword: Bourbon, bourbon milk punch
Servings: 1
Bourbon, milk, vanilla, and nutmeg in a creamy sip.
Fill a cocktail shaker with ice.
Pour in bourbon, milk, simple syrup, and vanilla extract.
Shake well until chilled.
Strain the mixture into a rocks glass filled with ice.
Sprinkle nutmeg on top for that extra touch of flavor.
Enjoy!