Servings: 1
Ingredients
- 1.5 oz gin
- 1 ounce Butterfly pea flower tea
- 1 oz lemon juice
- 0.75 oz honey
- 0.5 oz hot water
- 0.5 oz orange liqueur
- Lemon twist for garnish
Instructions
- In a shaker, mix hot water with honey, stirring until the honey is completely dissolved.
- Add gin, lemon juice, and orange liqueur to the shaker.
- Add ice and shake the mixture thoroughly.
- Strain the shaken cocktail over the ice cubes in the rocks glass and slowly pour butterfly pea flower tea .
- Garnish with a lemon twist.
Notes
Pro Tips
- For an extra visual effect, pour the butterfly pea flower tea slowly over the other ingredients in the shaker to create a color-changing effect when you shake the drink.
- Adjust the sweetness by using more or less honey according to your preference.
- Serve in a chilled glass to keep the cocktail cool and refreshing for longer.
- For a more intense citrus flavor, consider adding a dash of lemon bitters or using fresh lemon zest in the shaker.
Tried this recipe?Leave a comment and let us know how it was!