Servings: 1
Ingredients
- 2 oz tequila
- 1/2 oz orange liqueur
- 2 drops peppermint extract
- 3 oz cranberry juice
- raspberry seltzer water to top
- Lime wedge, for rimming
- sugar for rimming
- crushed candy cane for garnish
- whole candy cane for garnish
Instructions
- Rub a lime wedge along the rim of a cocktail glass and dip the rim into sugar on a plate to coat.
- Fill the glass with ice.
- In a shaker, combine cranberry juice, tequila, orange liqueur, and peppermint extract. Shake for 15 seconds.
- Pour the mixture into the glass and top with raspberry seltzer water.
- Sprinkle crushed candy cane on top and hang a candy cane on the rim for garnish.
Notes
Pro Tips
- For an extra festive touch, use colored sugar or crushed candy cane for rimming instead of plain sugar.
- Adjust the peppermint extract based on your taste preference, but use sparingly, as it can quickly overpower the drink.
- Chill your cocktail glass beforehand for an even frostier experience.
Tried this recipe?Leave a comment and let us know how it was!