Servings: 1
Equipment
Ingredients
- 2 oz apple cider
- 2 oz salted caramel vodka
- 2 oz ginger ale adjust to taste
- Cinnamon-sugar for rimming, optional
- Apple slices for garnish
Instructions
- If desired, rim a small section of your glass with cinnamon sugar by running an apple slice along the rim and dipping it into the sugar mixture.
- Fill the glass with crushed ice.
- Add the apple cider and salted caramel vodka to the glass, stirring to combine.
- Top with ginger ale, adjusting the amount based on your taste preference.
- Garnish with fresh apple slices and serve immediately.
Notes
Pro Tips
- For a stronger caramel note, drizzle a little caramel syrup inside the glass before adding ice.
- Use hard cider instead of ginger ale for a more robust version.
- Try garnishing with a cinnamon stick to enhance the aroma.
Tried this recipe?Leave a comment and let us know how it was!