Servings: 1
Equipment
- Shallow dish
Ingredients
- 1.5 oz vanilla vodka
- 1.5 oz apple cider
- 0.5 oz caramel syrup
- Prosecco to top
- apple slice, for garnish
- caramel sauce for rimming
- cinnamon sugar for rimming
Instructions
- Dip the rim of your glass in caramel sauce, then into a shallow dish of cinnamon sugar to coat the edge.
- In the prepared glass, add the vanilla vodka, apple cider, and caramel syrup.
- Gently pour prosecco to fill the glass, leaving room for the garnish.
- Use a cocktail stirrer to combine the ingredients without disturbing the bubbles.
- Add an apple slice to the rim of the glass. Serve immediately and enjoy!
Notes
Pro Tips
- Use a crisp apple cider for a more balanced flavor, or try sparkling apple cider for extra effervescence.
- Chill the prosecco and glass beforehand for a frosty, refreshing experience.
- For added flair, drizzle a thin line of caramel sauce inside the glass before building the cocktail.
Tried this recipe?Leave a comment and let us know how it was!