Prep Time: 5 minutes minutes
Total Time: 5 minutes minutes
Course: Tequila
Cuisine: Peruvian
Keyword: chilcano, pisco
Servings: 1
Pisco, lime juice, ginger ale, and bitters in a fizz.
Fill your highball glass with ice cubes.
Pour the pisco and lime juice over the ice.
Top it off with ginger ale, all the way to the brim.
Add a dash of bitters for an extra layer of taste.
Gently stir to mix the flavors.
Garnish with a lime wheel on the rim.