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Children of the Candy Corn

Children of the Candy Corn

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Prep Time: 4 minutes
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Course: Drinks
Cuisine: American
Keyword: Candy corn, Candy Corn-Infused Vodka, cinnamon simple syrup, club soda, Club Soda Cocktails, Lemon, Lemon Juice, lemon juice cocktails
Servings: 1
Author: Paul Kushner

Equipment

Ingredients

  • 2 oz Candy Corn-Infused Vodka
  • 0.75 oz Lemon Juice
  • 0.75 oz Cinnamon Simple Syrup
  • Club soda to top
  • Lemon Wheel for garnish
  • Candy Corn for garnish

Instructions

  • In a cocktail shaker filled with ice, combine the candy corn-infused vodka, lemon juice, and cinnamon simple syrup.
  • Shake the mixture vigorously for about 15 seconds until well-chilled.
  • Strain the cocktail over fresh ice into a highball glass.
  • Top with club soda to add a refreshing fizz.
  • Garnish with a lemon wheel and a skewer of candy corn for a festive touch.

Notes

Pro Tips

  • To make candy corn-infused vodka, soak candy corn in vodka for about 4 hours, stirring occasionally until fully dissolved.
  • For an extra festive presentation, rim the glass with crushed candy corn mixed with sugar.
  • Adjust the sweetness of the drink by tweaking the amount of cinnamon syrup to your preference.
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