Servings: 1
Equipment
Ingredients
- 2 oz dry gin
- 1 oz pomegranate juice
- 0.5 oz lime juice
- 0.75 oz rosemary simple syrup
- Club soda to top
- Pomegranate seeds for garnish
- Rosemary sprig for garnish
- Lime wedge for garnish
Instructions
- Fill a Collins glass with ice.
- Pour in the gin, pomegranate juice, lime juice, and rosemary simple syrup.
- Stir gently to combine the ingredients.
- Top with club soda, stirring lightly to maintain the bubbles.
- Garnish with a sprinkle of pomegranate seeds, a sprig of rosemary, and a lime wedge for a festive finish.
- Serve immediately and enjoy the refreshing holiday vibes.
Notes
Pro Tips
- For a more vibrant garnish, lightly bruise the rosemary sprig to release its aromatic oils before placing it in the glass.
- Chill all ingredients beforehand for a cooler, more refreshing cocktail.
- Use fresh pomegranate juice for a richer and brighter flavor.
Tried this recipe?Leave a comment and let us know how it was!