Cinnamon Grapefruit Paloma
Prep Time: 4 minutes minutes
Course: Drinks
Cuisine: Mexican
Keyword: Club Soda Cocktails, fall cocktails, fall tequila cocktails, grand marnier cocktails, Orange Juice Cocktails, paloma variations
Servings: 1
- 2 oz tequila
- 1/2 oz Grand Marnier
- 3 oz grapefruit juice
- 2 oz orange juice
- 1 1/2 oz cinnamon simple syrup
- Club soda to taste
- Grapefruit wedge for rimming and garnish
- Cinnamon salty sugar for rimming
Moisten the edge of your glass with a grapefruit wedge. Rim the glass with cinnamon salty sugar.
Fill the glass with crushed ice.
Add a few ice cubes to a cocktail shaker.
Pour in the tequila, Grand Marnier, grapefruit juice, orange juice, and cinnamon simple syrup.
Shake well for about 20 seconds to combine and chill the ingredients.
Strain the mixture into the prepared glass over the crushed ice.
Top with a splash or two of club soda.
Stir gently to combine.
Garnish with a grapefruit wedge.
Enjoy immediately!
Pro Tips
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For a smokier flavor, try using mezcal instead of tequila.
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Adjust the amount of cinnamon syrup to your taste for more or less spice.
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Use freshly squeezed juices for the brightest flavor.