Servings: 1
Ingredients
- 1 oz lavender syrup
- 1/2 oz orange liqueur
- 1.5 oz tequila
- 1/2 oz lime juice
- 1 oz coconut cream
- Agave syrup for the rim
- Salt for the rim
- Edible mini flowers or lavender sprig for garnish
Instructions
- In a cocktail shaker, combine lavender syrup, coconut cream, tequila, lime juice, and orange liqueur.
- Add ice to the shaker and shake vigorously.
- Brush the rim of your coupe glass with agave syrup and dip it into salt to coat.
- Strain the mixture into the prepared coupe glass filled with fresh ice.
- Garnish with two mini edible flowers.
- Enjoy your Coconut Lavender Margarita!
Notes
Pro Tips
- For a more intense lavender flavor, you can add a dash of lavender bitters or infuse the tequila with dried lavender buds before mixing.
- Adjust the sweetness by using more or less lavender syrup or coconut cream to suit your taste.
- If you prefer a less salty rim, you can mix the salt with a bit of sugar for a milder flavor.
- Serve in a chilled glass to keep the margarita cool and refreshing for longer.
Tried this recipe?Leave a comment and let us know how it was!