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Coconut Spritz

Coconut Spritz

Prep Time: 4 minutes
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Course: Drinks
Cuisine: American
Keyword: coconut cocktails, Coconut Rum Cocktails, Cream of Coconut Cocktails, prosecco cocktails, soda water cocktails, summer cocktails, Tropical cocktails
Servings: 1
Author: Paul Kushner
Refresh your summer with a Coconut Spritz. Try this easy cocktail recipe today for a tropical twist.

Ingredients

Instructions

Prepare the Glass:

  • Fill a wine glass or a large cocktail glass with ice cubes.

Mix the Ingredients:

  • In a shaker, combine 1 1/2 oz of coconut rum, 1 oz of coconut cream, and 1 oz of fresh lime juice.
  • Shake well until the mixture is smooth and chilled.

Pour and Top:

  • Pour the mixture over the ice in the prepared glass.
  • Add 1 1/2 oz of soda water and stir gently.
  • Top with 1 oz of Prosecco or any sparkling wine for a fizzy finish.

Garnish:

  • Garnish with a lime wheel and a sprig of mint for a fresh, tropical touch.

Serve:

  • Serve immediately and enjoy your Coconut Spritz.

Notes

Pro Tips

  • Use full-fat coconut cream for a richer texture and smoother blend.
  • Pre-chill the Prosecco and soda water so the drink stays cold without diluting quickly.
  • Try a flavored sparkling wine like coconut or citrus for an extra twist.
Tried this recipe?Leave a comment and let us know how it was!