Creamy Pumpkin Spice Martini

Prep Time: 4

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Course: Drinks

Cuisine: American

Keyword: After Dinner Cocktail, dessert cocktails, fall cocktails, martini variations, pumpkin cocktails, rumchata cocktails, sugar, Vanilla Vodka Cocktails

Servings:

Author: Paul Kushner

Equipment

Ingredients

3 oz. RumChata
2 oz. vanilla vodka
1 Tbsp. pumpkin puree
1/4 tsp. pumpkin pie spice
1 1/2 Tbsp. cinnamon
1 tsp. sugar

Instructions

Combine the cinnamon and sugar in a shallow bowl or dish. Moisten the rim of a martini glass with water and dip it into the cinnamon sugar mixture to coat evenly.
Fill a cocktail shaker with ice. Add the RumChata, vanilla vodka, pumpkin puree, and pumpkin pie spice.
Shake vigorously for 15-20 seconds to thoroughly mix and chill the ingredients.
Strain the cocktail into the prepared martini glass.
Enjoy your Creamy Pumpkin Spice Martini chilled.

Notes

Pro Tips

Use chilled RumChata and vodka for an extra cold cocktail.
If you prefer a sweeter drink, add a dash of simple syrup before shaking.
For added garnish, sprinkle pumpkin pie spice lightly on top of the finished cocktail.

Tried this recipe?Leave a comment and let us know how it was!