Paul Kushner
The Creamy Pumpkin Spice Martini is a rich and indulgent cocktail that combines the comforting flavors of pumpkin and warm spices with the smoothness of RumChata and vanilla vodka. This drink is perfect for celebrating the fall season and adding a festive touch to any gathering.
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Ingredients
- 3 oz. RumChata
- 2 oz. vanilla vodka
- 1 Tbsp. pumpkin puree
- 1/4 tsp. pumpkin pie spice
- 1 1/2 Tbsp. cinnamon
- 1 tsp. sugar
Instructions
- Combine the cinnamon and sugar in a shallow bowl or dish. Moisten the rim of a martini glass with water and dip it into the cinnamon sugar mixture to coat evenly.
- Fill a cocktail shaker with ice. Add the RumChata, vanilla vodka, pumpkin puree, and pumpkin pie spice.
- Shake vigorously for 15-20 seconds to thoroughly mix and chill the ingredients.
- Strain the cocktail into the prepared martini glass.
- Enjoy your Creamy Pumpkin Spice Martini chilled.
Notes
Pro Tips
- Ensure the pumpkin puree is smooth to avoid any lumps in the cocktail.
- For an extra festive touch, garnish with a sprinkle of pumpkin pie spice on top or a small dollop of whipped cream.
- Use a high-quality vanilla vodka to enhance the flavor.
Tasting Notes
The Creamy Pumpkin Spice Martini offers a luscious blend of sweet and spicy flavors. The RumChata provides a creamy, cinnamon-infused base, while the vanilla vodka adds a smooth, rich note. The pumpkin puree and pumpkin pie spice bring the quintessential taste of autumn, making each sip a delightful treat. The cinnamon sugar rim adds a perfect finishing touch, balancing the drink with a hint of sweetness and spice. This martini is ideal for cozy evenings and festive celebrations.
