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Kind of a Big Dill

Dill-ightful Cocktail

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Prep Time: 4 minutes
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Course: Drinks
Cuisine: American
Keyword: cucumber, dill sprig, Gin, Lemon Juice, Vodka
Servings: 1
Author: Paul Kushner

Equipment

Ingredients

  • 3 ounces vodka
  • 0.5 ounce lemon juice
  • cucumber slice
  • Dill sprigs
  • Ground black pepper
  • Salt and pepper for rimming
  • rolled cucumber slice for garnish

Instructions

  • In a cocktail shaker, muddle cucumber and a sprig of dill until well combined.
  • Add fresh ground black pepper, vodka or gin, and lemon juice to the shaker.
  • Fill the shaker with ice and shake vigorously.
  • Prepare your serving glass by brushing the rim with lemon juice and sprinkling it with a mix of salt and pepper.
  • Double strain the mixture into the prepared glass filled with fresh ice.
  • Garnish with a rolled cucumber slice and a fresh sprig of dill.
  • Enjoy!

Notes

Pro Tips

  • Use freshly squeezed lemon juice for the best flavor.
  • Muddle the cucumber and dill gently to release their flavors without over-mixing.
  • Adjust the amount of black pepper to suit your taste preference.
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