Servings: 1
Celebrate the Fourth of July with a refreshing and easy-to-make cocktail. Try this festive recipe today.
Ingredients
- 1 ounce blue curacao
- 1 ounce peach schnapps
- 1 ounce clear rum
- 3-4 ounces club soda
- 1 maraschino cherry
Instructions
Prepare the Glass:
- Fill a tall glass with ice cubes to chill it.
Mix the Base:
- In a shaker, combine the blue curacao, peach schnapps, and clear rum.
- Shake well to mix the ingredients thoroughly.
Pour the Mix:
- Strain the mixture from the shaker into the prepared glass filled with ice.
Top with Club Soda:
- Gently pour the club soda over the mix to top off the drink.
- Stir lightly to combine.
Garnish:
- Add a maraschino cherry on top for a festive touch.
Notes
Pro Tips
- Use fresh ice. Older freezer ice can absorb odors that affect flavor.
- Chill your glass beforehand for a colder serving experience.
- Measure ingredients carefully to maintain balance.
Tried this recipe?Leave a comment and let us know how it was!