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Grapefruit Mimosa

Grapefruit Mimosa

Prep Time: 10 minutes
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Course: Drinks
Cuisine: French
Keyword: Grapefruit, mimosa
Servings: 1
Author: Paul Kushner
Try our easy Grapefruit Mimosa recipe for your next brunch. Fresh and bubbly, it's sure to be a hit.

Ingredients

  • 1.5 oz grapefruit juice about 1/2 grapefruit
  • 4 oz Champagne or sparkling wine
  • 1/2 oz simple syrup optional
  • Grapefruit slice for garnish
  • Mint leaf for garnish optional

Instructions

Prepare the Grapefruit Juice:

  • Squeeze fresh grapefruit juice into a glass, straining out the pulp and seeds.

Optional: Sweeten the Juice:

  • Stir in the simple syrup to the grapefruit juice if desired.

Mix the Mimosa:

  • Fill half of a champagne flute with the fresh grapefruit juice.
  • Slowly top off the flute with chilled Champagne or sparkling wine.

Garnish and Serve:

  • Garnish with a slice of grapefruit on the rim.
  • Add a mint leaf for a fresh touch if desired.
Tried this recipe?Leave a comment and let us know how it was!