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Grilled Mango Basil Margarita

Grilled Mango Basil Margarita

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Prep Time: 4 minutes
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Course: Drinks
Cuisine: Mexican
Keyword: Cognac, Lime Juice, mango margarita, Margarita, orange juice,, Simple Syrup, Tequila, triple sec
Servings: 1
Author: Paul Kushner

Equipment

Ingredients

  • 1.5 ounces tequila
  • 1 ounce Triple sec
  • 1 ounce lime juice
  • 0.75 ounce simple syrup
  • 0.5 ounce orange juice
  • Grilled mango
  • basil leaves
  • Tajin for rimming the glass
  • Grilled mango piece and basil sprig for garnish

Instructions

  • In a cocktail shaker, muddle the grilled mango with the triple sec until well combined.
  • Add the simple syrup, tequila, lime juice, orange juice, and basil leaves to the shaker.
  • Fill the shaker with ice and shake it well to chill and blend the ingredients.
  • Prepare your glass by brushing the rim with simple syrup and sprinkling it with Tajin.
  • Strain the mixture into the prepped glass filled with fresh ice.
  • Garnish with a grilled mango piece and a basil sprig.
  • Enjoy!

Notes

Pro Tips

  • Grill the mango until you get nice char marks to enhance its natural sweetness and add a smoky flavor.
  • Use freshly squeezed lime and clementine juices for the best taste.
  • Muddle the basil leaves gently to release their aroma without making them bitter.
Tried this recipe?Leave a comment and let us know how it was!