Servings: 1
Equipment
- Small plate
Ingredients
- 3 oz horchata
- 2 oz vodka
- 0.25 oz vanilla extract
- Cinnamon for topping
- Cinnamon-sugar for rimming
- Cinnamon stick for garnish
Instructions
- On a small plate, mix cinnamon and sugar. Wet the rim of your glass and dip it into the cinnamon-sugar mixture to coat the rim.
- Fill the glass with ice cubes.
- Pour in the horchata, vodka, and vanilla extract.
- Stir gently to combine all the ingredients.
- Sprinkle a light dusting of cinnamon on top and garnish with a cinnamon stick.
- Serve and enjoy your spiced horror-inspired treat!
Notes
Pro Tips
- For extra creaminess, use homemade horchata or a high-quality bottled version.
- To enhance the presentation, try a dusting of cocoa powder or a drizzle of caramel on top for added sweetness.
Tried this recipe?Leave a comment and let us know how it was!