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Hawaiian Mimosas

Hawaiian Mimosas

Prep Time: 4 minutes
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Course: Drinks
Cuisine: American
Keyword: Champagne, Champagne Cocktails, cherry, coconut rum, Coconut Rum Cocktails, pineapple juice, pineapple juice cocktails
Servings: 1
Author: Paul Kushner

Ingredients

  • 1.5 oz coconut rum
  • 2 oz pineapple juice
  • Champagne to top
  • Pineapple slice and cherry for garnish

Instructions

  • In a champagne glass, pour the coconut rum and pineapple juice.
  • Top the glass with champagne.
  • Garnish with pineapple slice and cherry.
  • Serve immediately and enjoy!

Notes

Pro Tips
  • For a colder, more refreshing experience, chill the champagne glass beforehand.
  • Adjust the sweetness by adding a splash of simple syrup if needed.
  • Use fresh pineapple juice for a more vibrant flavor.
Tried this recipe?Leave a comment and let us know how it was!