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Honey Bee Pom Punch

Honey Bee Pom Punch

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Prep Time: 4 minutes
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Course: Drinks
Cuisine: American
Keyword: fall cocktails, fall vodka cocktails, Orange Juice Cocktails, pomegranate cocktails
Servings: 1
Author: Paul Kushner

Equipment

Ingredients

  • 1/2 oz honey simple syrup
  • 3 fresh mint leaves plus more for garnish
  • 2 oz vodka
  • 2 oz pomegranate juice
  • 1 oz orange juice
  • 1 slices of fresh oranges for garnish
  • A handful of pomegranate arils for garnish

Instructions

  • Place the honey simple syrup in a cocktail shaker.
  • Add the fresh mint leaves and muddle until the mint is well crushed and the flavors are released.
  • Add the vodka, pomegranate juice, and orange juice to the shaker.
  • Fill the shaker with ice, put the lid on, and shake vigorously until well chilled.
  • Fill two rocks glasses with ice.
  • Strain the cocktail mixture into the prepared glasses.
  • Garnish each glass with a fresh mint sprig, a slice of orange, and a sprinkle of pomegranate arils.
  • Serve immediately and enjoy!

Notes

Pro Tips

  • For stronger mint flavor, add more leaves during muddling or lightly clap a garnish sprig before adding.
  • Use freshly squeezed orange juice for the brightest flavor.
  • If you prefer a lighter drink, top with a splash of sparkling water.
 
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