Prep Time: 3 minutes minutes
Total Time: 3 minutes minutes
Course: Drinks
Cuisine: Irish
Keyword: irish, Irish Flag Shot, St. Patrick’s Day
Servings: 1
Calories: 95kcal
Layered shot of combining creme de menthe, Irish cream, and orange liqueur.
- 1/3 oz green crème de menthe
- 1/3 oz Irish cream liqueur
- 1/3 oz orange liqueur Grand Marnier
Pour the green crème de menthe into the shot glass. This is your first layer.
Carefully layer the Irish cream liqueur on top. To do this, pour it slowly over the back of a spoon so it doesn't mix with the green layer.
Finally, add the orange liqueur using the same spoon method. This creates the top orange layer.
Admire your work before drinking.
Serving: 1g | Calories: 95kcal | Carbohydrates: 9g | Protein: 0.3g | Fat: 1g | Saturated Fat: 1g | Sodium: 1mg | Potassium: 3mg | Sugar: 9g | Calcium: 0.1mg