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Irish Flag Shot

irish flag shot

A celebration in a glass, the Irish Flag Shot is a vibrant and patriotic drink that proudly showcases the colors of Ireland. Carefully layered with green crème de menthe, creamy Irish liqueur, and rich orange liqueur, this shot not only looks impressive but delivers a smooth and flavorful experience. The minty freshness, velvety cream, and citrusy finish create a deliciously balanced sip. Perfect for St. Patrick’s Day or any Irish-themed celebration, this layered shot is as fun to make as it is to drink. Sláinte!

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Tasting Notes

The Irish Flag Shot is a layered, visually striking shooter that represents the green, white, and orange of the Irish flag. The green crème de menthe provides a refreshing, minty base, the Irish cream liqueur adds a smooth, creamy center, and the orange liqueur (Grand Marnier) gives a citrus-spiced top note, making for a sweet, rich, and flavorful shot.

Equipment and Glassware

You’ll need a shot glass for serving and a bar spoon for layering. A jigger ensures precise measurements.

Ingredients

  • 1/3 oz green crème de menthe
  • 1/3 oz Irish cream liqueur
  • 1/3 oz orange liqueur Grand Marnier

Instructions

  • Pour the green crème de menthe into the shot glass. This is your first layer.
  • Carefully layer the Irish cream liqueur on top. To do this, pour it slowly over the back of a spoon so it doesn’t mix with the green layer.
  • Finally, add the orange liqueur using the same spoon method. This creates the top orange layer.
  • Admire your work before drinking.
See also  Irish Margarita

Pro Tips

  • Pour slowly to maintain distinct layers.
  • Chill ingredients beforehand to help them stay separate.
  • Use a spoon with a rounded back to help distribute the liquid gently.
  • For an extra smooth sip, let the shot settle for a few seconds before drinking.
  • If you don’t have Grand Marnier, use Cointreau or Triple Sec for a slightly different orange note.

When to Serve

The Irish Flag Shot is perfect for St. Patrick’s Day celebrations, Irish-themed parties, or as a fun and festive way to toast to Ireland.

Which Liquor Brands to Choose

For the best results, use DeKuyper or Bols Crème de Menthe, Baileys Irish Cream, and Grand Marnier or Cointreau for the orange liqueur.

Similar Cocktails

If you enjoy Irish Flag Shot, here are five similar cocktails to try:


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irish flag shot

Irish Flag Shot

Prep Time: 3 minutes
Total Time: 3 minutes
5 from 1 vote
Course: Drinks
Cuisine: Irish
Keyword: irish, Irish Flag Shot, St. Patrick’s Day
Servings: 1
Calories: 95kcal
Author: Paul Kushner
Layered shot of combining creme de menthe, Irish cream, and orange liqueur.

Ingredients

  • 1/3 oz green crème de menthe
  • 1/3 oz Irish cream liqueur
  • 1/3 oz orange liqueur Grand Marnier

Instructions

  • Pour the green crème de menthe into the shot glass. This is your first layer.
  • Carefully layer the Irish cream liqueur on top. To do this, pour it slowly over the back of a spoon so it doesn't mix with the green layer.
  • Finally, add the orange liqueur using the same spoon method. This creates the top orange layer.
  • Admire your work before drinking.

Nutrition

Serving: 1g | Calories: 95kcal | Carbohydrates: 9g | Protein: 0.3g | Fat: 1g | Saturated Fat: 1g | Sodium: 1mg | Potassium: 3mg | Sugar: 9g | Calcium: 0.1mg
Tried this recipe?Leave a comment and let us know how it was!
Irish Flag Shot
Please drink responsibly, be fully accountable with your alcohol consumption, and show others respect.
5 from 1 vote (1 rating without comment)

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Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

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