Servings: 1
Irish whiskey, ginger beer, and lime juice mix for a zesty Irish Mule.
Equipment
- Knife
- Highball Glass if preferred over copper mug
Ingredients
- 2 oz Irish whiskey
- 6 oz ginger beer
- 1/2 oz lime juice
- Lime wedge for garnish
Instructions
- Fill your copper mug or glass with ice cubes.
- Pour 2 ounces of Irish whiskey over the ice.
- Add 1/2 ounce of fresh lime juice.
- Top it off with 6 ounces of ginger beer.
- Stir gently to mix.
- Garnish with a lime wedge.
- Enjoy your delicious Irish Mule.
Notes
Tried this recipe?Leave a comment and let us know how it was!