Servings: 1
Ingredients
- 2 oz silver tequila
- 1 oz lime juice
- 1 oz kiwi puree
- 1/2 oz simple syrup
- 2 oz grapefruit soda
- Lime wheel or kiwi slice for garnish
Instructions
Prepare the Kiwi Puree:
- Peel and chop 1-2 ripe kiwis.
- Blend the kiwi pieces in a blender or food processor until smooth.
Mix the Cocktail:
- Fill a cocktail shaker with ice cubes.
- Add 2 oz silver tequila, 1 oz freshly squeezed lime juice, 1 oz kiwi puree, and 0.5 oz simple syrup to the shaker.
- Shake vigorously until well-chilled.
Assemble the Drink:
- Fill a glass with ice cubes.
- Strain the shaken mixture into the glass.
- Top off with 2 oz grapefruit soda.
- Stir gently to combine.
Garnish and Serve:
- Garnish with a lime wheel or kiwi slice.
- Enjoy your refreshing Kiwi Paloma.
Notes
Pro Tips
- Use ripe kiwi for better sweetness and smoother blending
- Strain the puree if you want a cleaner texture
- Chill your glass before serving for a refreshing finish
Tried this recipe?Leave a comment and let us know how it was!