Servings: 1
Equipment
Ingredients
- 1.5 oz Empress gin
- 1 oz lemon juice
- 1 oz lavender syrup
- Tonic water to top
- Dehydrated lemon wheel and lavender sprig for garnish
Instructions
- In a glass filled with floral ice, combine Empress gin, lemon juice, and lavender syrup.
- Stir gently to mix.
- Top with tonic water.
- Garnish with a dehydrated lemon wheel.
Notes
Pro Tips
- Use fresh lemon juice for a brighter and cleaner taste
- Chill your glass before building the drink
- Pour tonic water slowly to keep the carbonation strong
Tried this recipe?Leave a comment and let us know how it was!