Servings: 1
Try our Mango Cinnamon Margarita recipe for a refreshing twist on a classic drink.
Equipment
- Small saucepan
Ingredients
- 2 ounces Mango Puree about half a mango, pureed
- 1.5 ounces Tequila preferably a silver or blanco tequila
- 0.5 ounce Triple Sec or any other orange-flavored liqueur
- 1 ounce Lime Juice freshly squeezed
- 0.5 ounce Cinnamon Syrup see recipe below
- Salt and Ground Cinnamon for rimming the glass
- Cinnamon Stick and Mango Slice for garnish
Cinnamon Syrup:
- 1 cup Water
- 1 cup Sugar
- 2 Cinnamon Sticks
Instructions
Make the Cinnamon Syrup:
- In a small saucepan, combine water, sugar, and cinnamon sticks.
- Bring to a boil, then reduce heat and let simmer for about 10 minutes.
- Remove from heat and allow to cool. Strain out the cinnamon sticks.
Prepare the Glass:
- Mix a little salt and ground cinnamon on a plate.
- Rub the rim of the glass with a lime wedge, then dip it into the cinnamon-salt mixture to coat.
Mix the Cocktail:
- In a shaker, combine the mango puree, tequila, triple sec, lime juice, cinnamon syrup, and ice.
- Shake well until the outside of the shaker feels cold.
Serve:
- Strain the mixture into the prepared glass filled with ice.
- Garnish with a cinnamon stick and a slice of mango.
Tried this recipe?Leave a comment and let us know how it was!