Servings: 1
Ingredients
- 2 oz cranberry juice
- 1.5 oz bourbon
- 0.5 oz blackberry liqueur
- 0.5 oz lemon juice
- 0.5 oz simple syrup
- blackberry and lemon wedge for garnish
Instructions
- Fill a cocktail shaker with ice cubes.
- Add blackberry liqueur, bourbon, cranberry juice, lemon juice, and simple syrup to the shaker.
- Shake vigorously for about 15–20 seconds until the mixture is well chilled.
- Strain into a glass filled with fresh ice.
- Garnish with a fresh blackberry and a lemon wedge before serving.
Notes
Pro Tips
- For a stronger berry flavor, muddle a few blackberries in the shaker before adding the other ingredients.
- Use freshly squeezed lemon juice for the best balance of tartness.
- To elevate the presentation, freeze cranberries or blackberries in ice cubes for a festive touch.
Tried this recipe?Leave a comment and let us know how it was!