Prep Time: 5 minutes minutes
Course: Drinks
Cuisine: Mexican
Keyword: Aromatic bitters, grenadine, grenadine cocktails, Lime Juice, pineapple jalapeño tequila, tequila blanco
Servings: 1
- 1 oz pineapple jalapeño tequila
- 1 oz tequila blanco
- 0.75 oz lime juice
- 0.5 oz grenadine
- 5 dashes aromatic bitters
- Lime slice for garnish
In a cocktail shaker, combine the pineapple jalapeño tequila, tequila blanco, lime juice, grenadine, and aromatic bitters.
Add cubed ice to the shaker and shake until well-chilled.
Strain the mixture into a rocks glass filled with fresh cracked ice.
Garnish with a lime slice and serve immediately.
Pro Tips
- Adjust the heat level by using more or less pineapple jalapeño tequila to suit your taste.
- For an extra kick, muddle a slice of fresh jalapeño in the shaker before adding the ingredients.
- Use freshly squeezed lime juice for the brightest flavor.