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Mexican mule ice cold cocktail in copper cup with lime and and mint on gray stone background

Mezcal Mule

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Prep Time: 2 minutes
Total Time: 2 minutes
5 from 1 vote
Course: Mezcal
Cuisine: American
Keyword: Mezcal Mule
Servings: 1
Author: Paul Kushner
Smoky mezcal, zesty lime, spicy ginger beer in a refreshing Mezcal Mule.

Ingredients

Instructions

  • Fill a copper mug or rocks glass with ice.
  • Add mezcal and lime juice to the glass.
  • Top the glass with ginger beer and stir gently.
  • Garnish with a lime wedge or candied ginger, if desired.
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