Servings: 1
Equipment
Ingredients
- 2 oz mezcal
- 0.5 oz lime juice
- 4 oz grapefruit soda to top
- Tajín for rimming
- Salt for rimming
- Lime wedge for garnish
Instructions
- Rub a lime wedge around the rim of a highball glass.
- Dip the rim in a mixture of Tajín and salt to coat.
- Add the mezcal and lime juice to the glass.
- Fill the glass with ice.
- Top with grapefruit soda and stir briefly and gently to combine.
- Garnish with a lime wedge and serve immediately.
Notes
Pro Tips
- For a stronger smoky flavor, use a more robust mezcal.
- Experiment with different grapefruit sodas to find your preferred level of sweetness.
- Add a dash of grapefruit bitters for an extra citrusy punch.
Tried this recipe?Leave a comment and let us know how it was!